Good Economic/Ecological Practices for Consumers

We humans are facing a climate emergency of our own making. On top of that mankind is consuming about twice as much resources as our earth can sustainably provide each year - look up Earth Overshoot Day. If every household with incomes equal to or greater than mine did what my household has done, we would no longer have a climate emergency. My house is now fully electric with all of its electricity from solar and a bit of wind (no fossil fuels). Our transportation is almost entirely by bicycle and electric car. Our household trash is down to about a quart a month. We count ourselves blessed to have everything we need to live comfortably. My household and others like us have shown that yes we can live well and still be responsible custodians of our world. We've cut our carbon and trash waste to less than a hundredth of what it was just 10 years ago. If mankind does not choose to reduce its resource consumption dramatically by either living much more economically or halving the

Here are some recipes for some basic staples we use frequently. These recipes were adapted and customized from many different sources and our own experience. You may copy and adopt these freely, no license or permission required. You may credit me only if you wish. I'm posting these recipes all at once because I'm about to undertake a 3 month bicycle journey across the US to talk with people from coast to coast from San Francisco to Boston about oceans, plastic, climate change, and kids. For more about this ride please see ZeroW.org . My wife was not up for this long a ride and needed these recipes while I'm traveling :-) Super Easy Syrup We use this basic syrup on pancakes, waffles, and to make granola. Ingredients: 1 cup water 2 cups granulated sugar (white or unrefined) 1 tablespoon molasses 1 tablespoon maple flavored extract Directions: Bring the water, sugar, and molasses to a boil in a saucepan over medium-high heat. Take off heat and stir in the